Cumin Scented Lamb Kofte Brochettes Served with a Minted Yoghurt Dip

Thai Pork Roll Wrapped in Lettuce and Served With Mint and Sweet Chilli Dipping Sauce

Crab, Ginger, Spring Onion and Lemongrass Wonton with Chilli and Coriander Sauce

Mini Choux Cup with Fresh Crab and Celeriac Remoulade

Vietnamese Spring Rolls with Sweet Chilli Jam

Mini Savoury Cheesecakes Filled with Caramelized Onion, Feta and Pine Nuts

Swedish King Prawn and Marinated Cucumber Pastry Tartlet with Dill Crème Fraîche

Preserved Lemon, Feta and Spring Onion Filo Triangles with Harissa Spiced Tomato Dip

Citrus and Ginger Cream Tartlet filled with a Rich Stem Ginger and Lemon Cream

Kirsch Soaked Cherry and Mascarpone Tartlets

Sample Finger Buffet Menu